Culinary Team Lead
Job Overview
We are seeking a highly skilled and experienced Culinary Team Lead to oversee the preparation of high-quality dishes for events. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to maintain exceptional standards of sanitation and food safety.
Key Responsibilities
The successful candidate will be responsible for:
* Leading a team of chefs and kitchen assistants in preparing and presenting dishes that exceed customer expectations.
* Maintaining high standards of food quality, presentation, and service.
* Developing and implementing new menu ideas and recipes.
* Monitoring inventory levels and ordering supplies as needed.
* Ensuring compliance with health and safety regulations.
* Providing training and guidance to junior staff members.
Requirements
To be considered for this role, you must possess:
* A degree in culinary arts or a related field.
* At least 5 years of experience in a senior culinary role.
* Excellent communication and leadership skills.
* Ability to work effectively in a fast-paced environment.
* Knowledge of food safety and sanitation procedures.
Benefits
We offer a competitive salary and benefits package, including:
* Opportunities for career advancement.
* Professional development and training programs.
* Recognition and rewards for outstanding performance.
Others
This is an exciting opportunity to join our dynamic team and contribute to the success of our culinary operations. If you are a motivated and experienced professional looking for a new challenge, please apply now.