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Culinary production manager

Setúbal
beBeeCulinary
Anunciada dia 3 outubro
Descrição

We are currently seeking a highly skilled and experienced Culinary Production Manager to join our team. This is an exciting opportunity for the right individual to take on a leadership role in food preparation and management while on tour.

About the Role:

This position requires someone with exceptional organizational skills, creativity, and the ability to work under pressure in a fast-paced touring environment. As a Culinary Production Manager, you will be responsible for planning and preparing nutritious and well-balanced meals for our production team, taking into account dietary restrictions and preferences.

Key Responsibilities:

* Meal Planning and Preparation: Plan and prepare high-quality meals that meet the nutritional needs of our team members, considering dietary restrictions and preferences;
* Food Sourcing and Management: Source ingredients and manage food supplies in a cost-effective manner;
* Food Safety and Hygiene: Maintain high standards of food safety and hygiene in all environments;
* Menu Adaptation: Adapt menus based on available local ingredients and changing schedules;
* Coordination: Work closely with tour management to coordinate meal schedules around production timelines;
* Equipment Maintenance: Clean and maintain cooking equipment and kitchen areas;
* Timely Meal Service: Ensure timely meal service despite travel-related challenges.

Requirements:

* Experience: Proven experience as a cook, chef, or caterer preferably in a touring or remote setting;
* Familiarity with Food Safety Regulations: Strong knowledge of food safety regulations and best practices;
* Independence and Efficiency: Ability to work independently and efficiently under tight deadlines;
* Dietary Restrictions: Experience handling dietary restrictions including vegetarian, vegan, gluten-free, and allergen-free meals;
* Flexibility: Flexibility to adapt to changing schedules and locations;
* Organizational Skills: Strong organizational and time-management skills;
* Valid Driver's License: Valid driver's license (a plus but not required);
* Lifting Heavy Supplies: Ability to lift heavy supplies and work in different environments.

Preferred Qualifications:

* Previous Experience: Previous experience cooking for touring bands, film crews, or large-scale events;
* Experience in Food Trucks or Catering: Experience working in food trucks, catering, or large-volume meal preparation.

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