Experience the art of hospitality in a tranquil setting, where simplicity meets luxury. As a seasoned Food and Beverage professional, you will bring your expertise to our culinary team, shaping the rhythm of our restaurants, bars, and in-villa dining experiences.
The ideal candidate is hands-on, visible, and inspiring, with a passion for precision and creativity. They thrive in dynamic environments, balancing flexibility with attention to detail. Excellent communication skills in English are essential, with Portuguese or other languages a valuable asset.
We offer a unique opportunity to craft a signature experience, working in one of Europe's most breathtaking settings. Our resort is growing, and this role presents a chance to leave your mark on a brand that values authenticity and ambition.
* Key Responsibilities
o Lead and mentor a young, motivated team, fostering confidence and pride in service delivery.
o Collaborate with our chefs to ensure dishes are presented as unforgettable experiences.
o Manage operational aspects, including schedules, inventory, and cost control, while maintaining the soul of hospitality.
o Drive seamless service, from sunset moments to post-dinner espresso.
* Requirements
o Proven track record in leading F&B teams in boutique or luxury hospitality.
o Excellent leadership, communication, and problem-solving skills.
o Ability to work in a dynamic environment, adapting to changing situations.
* What We Offer
o A serene work environment in one of Europe's most beautiful locations.
o A chance to be part of a growing brand that values passion and dedication.
o Ongoing opportunities for growth and development within the organization.
Apply Today and join us in crafting an unforgettable hospitality experience.