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Product development - laboratory technician

Moita
Arborea
Anunciada dia 11 julho
Descrição

About usAt Arborea, we're revolutionizing the food industry by industrializing photosynthesis to create sustainable, healthy, and accessible food for everyone.
Our cutting-edge technology, the "BioSolar Leaf," mimics natural processes to produce ingredients and proteins in an environmentally friendly way.
We're a mission-driven team of innovators, scientists, and engineers who are passionate about solving global food challenges through the power of nature and technology.About the RoleWe're seeking a highly motivated Laboratory Technician with a background in proteins and strong analytical skills to join our Product Development team in Moita, Portugal.
In this hands-on role, you'll support lab operations, conduct experiments, and assist in pilot-scale processes for biomass treatment and protein extraction.
You'll be a key player in developing sustainable food ingredients from start to finish.Key ResponsibilitiesFollow SOPs, improve protocols for efficiency/quality, and collect and manage data accurately.Prepare and analyze samples using techniques like gravimetry and spectrophotometry.Handle lab equipment (centrifuge, microscope, freeze-dryer) and maintain a clean workspace.Prepare reagents, buffers, and solutions.Conduct protein extraction, cell lysis, membrane filtration, and other product development tasks.Support pilot-scale biomass treatment and food ingredient production.Work flexible hours, including weekends, as needed.Manage multiple tasks in a fast-paced environment.RequirementsLaboratory Analysis Technician certification or equivalent.1+ years of experience in a scientific lab (Food Science, Chemistry, Pharmacy, Microbiology).Strong analytical and problem-solving skills.Proficient in Microsoft Office (Excel, Word, PowerPoint).Good communication skills in English.Proactive, detail-oriented, and able to work independently and as part of a team.Comfortable in a fast-paced, evolving environment.Familiarity with Good Laboratory Practices (GLP).Ability to work in a lab setting and stand/sit for extended periods.Desirable SkillsHands-on experience with protein extraction or food ingredient processing (bench-scale or pilot-scale).BenefitsEmployee Stock Ownership Program.Personal Health InsuranceOpportunity to grow with a rapidly expanding company.Contribute to a mission that improves lives and protects the planet.If you're passionate about sustainable food innovation and have the skills to excel in this role, we'd love to hear from you!
Join us in making a meaningful impact on the future of food.

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