Mission: Prepare table service in the room/restaurant to maintain quality standards and consistency of service.
Job Summary: Prepare the meal space;
Receive guests and present the menu;
Serve the food/drinks;
Present menu items and their components;
Communicate with the kitchen whenever necessary (waiting time, special requests and product availability);
Present bills/payments and operate with sales/cash terminals.
Requirements: Previous experience in customer service;
Ability to work in a team;
Strong sense of customer orientation;
Good appearance;
Accommodation in the Algarve;
Personal transport;
Availability for a permanent contract.
Education/Professional Experience: Academic degree/professional training in the Hospitality area (or similar);
Previous experience in the F&B Service Department.
Language Skills: Good communication skills in Portuguese and English (mandatory).
Would you like to be part of the Pine Cliffs Resort team?
Apply Now!
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